SDG 6: Clean Water and Sanitation

Indicator 6.2.1: Total volume of water used

Measurement of total water volume from all sources.

Scope: Whole university

Indicator 6.2.2: Water consumption per person

Volume of Water Used: 500 m³

Campus Population: 12,543

Indicators 6.3.1 - 6.3.5: Water Usage and Care Measures

6.3.1: A process is in place to treat wastewater.

6.3.2: Processes are in place to prevent water system pollution.

6.3.3: Free drinking water is provided for all.

6.3.4: Building standards are applied to minimise water use.

6.3.5: Landscapes are planted to minimise water usage.

Indicators 6.4.1 & 6.4.2: Water Reuse Policy and Measurement

6.4.1: A policy is in place to maximise water reuse.

6.4.2: The reuse of water is measured.

Indicator 1.4.2: Local start-up financial assistance

Providing financial assistance to support local sustainable businesses.

Indicators 6.5.1 - 6.5.3: Community Engagement

6.5.1: Providing educational opportunities on water management.

6.5.2: Supporting practical water conservation off campus.

6.5.3: Utilising sustainable water extraction technologies.

Indicators 6.5.4 - 6.5.6: Cooperation and Promotion

6.5.4: Cooperating with governments on water security.

6.5.5: Promoting conscious water usage on campus.

6.5.6: Promoting conscious water usage in the community.